Baked Donuts

My kitchen smells like a donut shop this morning!

 You see, I've had this Wilton Donut Pan for a couple of years.

I found this Baked Doughnut recipe from the Kitchn.
I was able to make 18 donuts with this recipe using my pan.
I tweaked the icing recipes by using cream
cheese instead of evaporated milk.
I also added seedless raspberry jam to
the vanilla icing to make it pink.

 These are pretty good, but I must admit that I
feel kind of sick having these for breakfast.

It's like dessert for breakfast.
The donuts taste good, but are a bit dry.
Maybe it's because I used nonfat yogurt.
I might try some other recipes eventually.
Have you ever made baked donuts?
Do you know of any really yummy baked donut recipes?

Have a sweet Sunday!
Carmen